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New York

LITTLE STARTERS

  • Japanese Sea Urchin Cone*

    Yuzu-kosho mayo, shiso, nori, fresh wasabi

    $24

  • Caviar Cone*

    horseradish crème fraiche, chives, Ossetra caviar, gold leaf

    $20

  • Cotton Candy O-Toro*

    soy cured tuna belly, avocado, crispy rice pearls

    $18

  • Wagyu Air Bread*

    Manchego espuma, onion jam

    $18

  • José’s Land Taco*

    jamón Ibérico de bellota, Ossetra caviar, gold leaf, nori

    $24 per pc

  • Tortilla de Camarones*

    rice pizzelle, glazed ama ebi shrimp, sea lettuce, yuzu-nori mayo

    $14

  • Pork Skin Chicharron

    pimentón, wasabi yogurt espuma, furikake

    $14

  • Steamed Bun

    cured yolk, pancetta Ibérica, sea urchin

    $26

  • Marinated ‘Ferran Adrià’ Olives*

    four modern & four traditional gordal olives

    $14

RAW BAR, CRUDOS, SASHIMI… SAME THING

  • “The Classic” Beef Tartare*

    beef sirloin, tempura shiso, egg yolk, mustard sauce, anchovy

    $36

  • Live Scallops*

    tomato, soy ponzu, olive oil, marinated seaweed

    $34

  • Madai Crudo*

    tomato irizake sauce, pickle jicama, radish

    $28

  • Hako Sushi*

    pressed sushi, shima aji, shiso, mojo crocante

    $22

  • Neptune's Pillows*

    sesame rocoto, spicy tuna, sesame, fresh wasabi

    $14 per 2pc

  • Abalone and Shiitake*

    braised shiitake mushrooms, raw abalone, pickle seaweed, green apples

    $46

  • Oyster Ajo Blanco & Caviar*

    Marcona ajo blanco, green grapes, Ossetra caviar

    $52 per 6pc

  • Oyster Escabeche*

    escabeche air, green apple “pearls”

    $52 per 6pc

  • Oyster & Tuna Tartar*

    tuna belly tartar, shio kombu, finger limes

    $42 per 6pc

  • JAMÓN IBÉRICO DE BELLOTA

    hand-cut from the famous acorn-fed, black-footed Spanish pig

  • Cinco Jotas, Jabugo, Andalucía, Spain

    $45 per 1oz

    Jamón Tasting $15 per .25oz

SOUPS AND SALADS

  • Ensaladilla de Bogavante

    potato, “mahonesa” espuma, piparra peppers, hard boiled egg

    $42

  • Kombu Cured Tomato Salad

    Campari tomato, gem lettuce, sesame seeds, sesame dressing

    $16

  • Kobocha Squash Salad

    simmered kabocha, cucumber, kabocha mayo puree

    $16

  • Gazpacho Consommé

    pipirrana, cherry tomatoes, air croutons

    $14

  • Mushroom Ramen

    enoki & braised shiitake mushrooms, nori, fried garlic, egg yolk

    $24

FRY / TEMPURA

  • Puntillitas

    fried Baby squid, cured egg yolk, ishiri black mayo

    $18

  • Croquetas de Jamón

    bechamel jamón fritters, Ibérico de bellota jamón

    $24 per 5pc

  • Chicken Kara-Age

    bien me sabe marinade, mojo rojo and mojo verde mayo

    $18 per 4pc

  • Potatoes Pau Gasol

    fried press potatoes, labneh, cured egg yolk, Ossetra caviar

    $46 per 4pc

PLANCHA / TEPAN

  • Socarrat

    bomba rice miso socarrat, shima aji, wasabi

    $24

  • Txipirones en su Tinta

    seared baby squid stuffed with sobrasada, squid ink sauce, alioli

    $28

  • Empanadilla de Atun

    tuna gyoza, Donostiarra sauce, herb-garlic oil

    $18 per 4pcs

  • Okonomiyaki

    Ibérico jamón, manchego cheese, cabbage, “mahonesa,” tonkatsu sauce

    $18

JOSPER / ROBATA

  • Teba Gyoza

    salmorejo glaze, Ibérico pork stuffed chicken wing, sesame seeds

    $24 per 3pcs

  • Short Rib & Piquillos

    braised short rib steak, piquillo chips, piquillo pil pil

    $60

  • Pluma Ibérica de Bellota Pork Steak

    boqueron & sea lettuce "chimichurri," mojo verde

    $62 per 10oz

  • Fabes con Almejas

    New Zealand cockles in salsa verde, Spanish white beans

    $28

  • Grilled Carabinero

    soy miso garun, ponzo air, marinated seaweed

    $64

  • Yakitori “Mar & Montaña”*

    chicken thigh & skin, black garlic tare, shrimp “al ajillo”

    $22

  • Honey-Miso Eggplant

    honey-miso glaze, pine nuts, sesame, crispy rice pearls

    $16

  • Charred Edamame

    robata edamame in the pods, vegetable tare, togarashi

    $14

TASTING THROUGH JAPAN

Selected cuts of traditional Wagyu and Kobe beef, prepared tableside on an Ishiyaki stone

  • Kobe Eye of the Rib

    (Hyōgo Prefecture, Japan)

    $65 per oz

  • Ohmi Wagyu Striploin

    (Shiga Prefecture, Japan)

    $50 per oz

  • Satsuma Wagyu Tenderloin

    (Kagoshima Prefecture, Japan)

    $45 per oz

  • Bushugyu Wagyu Shortrib

    (Saitama Prefecture, Japan)

    $40 per oz

DESSERT

  • Mochi Valenciano

    mandarin semifreddo, vanilla yuzu mochi, matcha cream, mandarin oranges

    $16

  • Flan

    steamed flan, confit yuzu peel, korumitsu caramel, salted pine nut crisp

    $16

  • Kakigōri

    strawberries & cream, soba cha chantilly, kokuto jelly, roasted genmai

    $16

  • Japanese Cheesecake

    cream cheese espuma, sansho pepper, apple shiso mousse

    $16

  • Arroz con Leche

    caramelized bubu arare, toasted rice espuma, grapes

    $16

  • Ice Creams & Sorbets

    $8

    lychee sencha sorbet

    sangria sorbet

    olive oil ice cream

    miso brown butter ice cream

*These items are served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood or eggs may increase your risk of foodborne illness. ^ Based on market availability

Menu items are subject to change

COCKTAILS

  • Milk Punch

    toki whisky, lemon, yuzu, lemongrass, nutmeg, matcha tea, clarified using dairy

    $30

  • Plantain Scotch Highball

    japanese & scotch whiskies, coconut, plantain, cinnamon, soda water

    $26

  • Gopalito

    fords gin, amontillado, lemon, sudachi, honey, ginger, toasted sesame

    $25

  • Ultimate G&T

    hendrick’s gin, fever tree indian tonic, lime, lemon, juniper, lemon verbena

  • The Modifier

    avuá amburana cachaça, amaro montenegro, licor 43, chocolate bitters, aged sherry vinegar, cocoa-rosemary aromatic cloud

    $30

  • Margarita de Graná

    milagro blanco tequila, magdala, pomegranate-hibiscus-red wine reduction, lime, salt air

    $27

  • Bronze

    fords gin, blanc vermouth, cynar, tempus fugit kina l’aero d’or

    $28

  • Anvil

    banks 5 & appleton estate rare rums, lime, sugar, orange oil

    $26

  • Around the World in 80 Days

    del maguey ibérico mezcal, manzanilla, old duff genever, junmai sparkling sake, coriander blossom

    $50

  • Emperor Collins

    mizu green tea shōchū, honey, amaro montenegro, lemon, soda

    $25

  • Divine Wind

    chrysanthemum-infused mizu shōchū, magdala, clarified lime, butterfly pea tea, citrus-infused singani perfume

    $28

  • Sangría de Sake

    junmai sparkling sake, roku gin, cava, japanese citrus, lemongrass, grapefruit, oka kura sweet bermutto

    $28

  • Leatherette

    torres 20-yr brandy, rye whiskey, east india sherry, sweet vermouth, lavender bitters, rested in goat leather

    $40

  • Surfer Rob Roy

    japanese & scotch whiskies, amontillado, sweet vermouth, angostura bitters, coconut, plantain, cinnamon

    $27

  • Andrés & Cooper

    del maguey ibérico mezcal, yzaguirre gran reserva sweet vermouth, amontillado, cynar, ibérico ham

    $45

  • Nitro-Frozen Pomada

    xoriguer mohon gin, kas limón soda, bergamot oil, mint

    $16

  • SPIRIT FREE

  • Squaring the Circle

    kentucky 74, lyre's amaretti, maple, cumin

  • Emerald Coin

    seedlip grove 42, honeydew, lemongrass, lime, celery

  • Firefly

    gnista barreled oak, saffron,thai basil, thai chili, tonic water

    $20

BEER

  • Sunday Light & Tight

    light lager | 3.9% | new york | 12oz

    $14

  • Oxbow Luppolo

    pilsner | 3.9% | new york | 16oz can

    $14

  • Reissdorf

    kölsch | 5.2% | germany | 12oz bottle

    $14

  • Hitachino Nest White Ale

    witbier | 5.2% | japan | 12oz bottle

    $14

  • Southern Tier Brewing Co.

    ipa | 7.0% | new york | 12oz can

    $14

WINE & SHERRY

  • SHERRY

    2.5oz / 5oz

  • Fino El Maestro Sierra

    $12

    $22

  • Fino Del Puerto

    'Almacenista José Luis González Obregón', Lustau

    $11

    $20

  • Manzanilla Fina 'Miraflores'

    M. De La Riva

    $10

    $18

  • Manzanilla Pasada En Rama

    Pastora, Barbadillo

    $12

    $22

  • Amontillado

    La Casilla, Callejuela

    $20

    $30

  • Oloroso 30 Años Tradición

    $22

    $32

  • Agostado Cortado 2016

    Cota 45 Perruno, Uva Rey, Palomino Fino Unfortified

    $21

    $31

  • Palo Cortado

    Dos Cortados, Williams Humbert V.O.S

    $15

    $25

  • SPARKLING

  • Brut Nature

    Raventós i Blanc De La Finca, Conca Riu Anoia, Spain 2018

    $22

  • Brut Rosé

    Raventós i Blanc De Nit, Conca Riu Anoia, Spain 2020

    $21

  • WHITE

  • Palomino Fino

    Callejuela 'Doña Francisca', V.T. Cádiz, Spain 2021

    $17

  • Moll

    Ca'n Verdura Supernova, Binissalem, Spain 2021

    $23

  • Albariño

    Raúl Pérez Rías Baixas Atalier, Spain 2021

    $22

  • Encruzado

    Mira do Ó Druida Reserva, Dão, Portugal 2021

    $24

  • Godello

    Rafael Palacios Louro, Valderorras, Spain 2021

    $18

  • Viura

    Remirez de Ganuza Rioja Blanco Reserva, Spain 2021

    $28

  • Malvasia

    Casal do Ramilo, Colares, Portugal 2021

    $35

  • ROSÉ

  • Hondarrabi Beltza

    Gañeta Getariako Txakolina, Spain 2022

    $16

  • Jaen

    Textura Pretexto, Dão, Portugal 2021

    $17

  • RED

  • Jaen

    Quinta do Perdigao, Dão, Portugal 2019

    $18

  • Alvarelhao

    Quita de Santiago&Mira do Ó Sou, Vinho Verde, Portugal 2020

    $25

  • Tempranillo

    Diego Magaña Rioja Anza, Spain 2021

    $21

  • Tintilla de Rota

    Alberto Orte Atlantida, V.T. Cádiz, Spain 2018

    $18

  • Garnacha, Cariñena

    Álvaro Palacios Priorat Les Terrasses V.V, Spain

    $30

  • Cabernet Sauvignon

    Caves Sao Joao Poço do Lobo, Beiras, Portugal 1995

    $28

SAKE

  • Eiko Fuji

    Glorious Fuji Ban Ryu - Yamagata

    $15

  • Fukucho

    Seaside - Chugoku

    $20

  • Brooklyn Kura

    Blue Door - Brooklyn, New York

    $16

  • Mukai Shuzo

    Inemankai - Kyoto

    $20

  • Kanbara

    Ancient Treasure - Nigata

    $35

  • Kawatsaru

    Olive - Kagawa

    $22

  • Hamakawa Shoten

    Bijofu Hina The Gentleman - Kochi

    $17

SHŌCHŪ BY THE GLASS

Shōchū is known to have existed in Japan as far back as the 1500s. It is made from one or more of several bases, koji and water. Like other spirits it can be enjoyed a number of ways. Here is a list of traditional ways we favor.

  • KOME - RICE

  • Chiyonsono

    8000 Generations - Kumamoto - 25% abv

    $16

  • Motoko

    A Mother's Legacy - Miyazaki - 35% abv

    $23

  • Tori Kai

    Kumamoto - 24% abv

    $29

  • KOME - RICE & GRAIN

  • St. George

    California - 40% abv

    $24

  • KOME - RICE & LEMONGRASS

  • Mizu

    Kyushu - 35% abv

    $18

  • KOKUTO - SUGAR & RICE

  • Kana

    Amami Islands - 30% abv

    $33

  • IMO - SWEET POTATO & RICE

  • Mahoko

    A Granddaughter's Gift - Miyazaki - 35% abv

    $31

  • Honkaku Reserve

    Crio, Frozen Moon, 2020 Harvest - Kagoshima - 25% abv

    $48

  • Manzen

    Kagoshima - 25% abv

    $18

  • SG

    Kagoshima - 38% abv

    $36

  • IMO- SWEET POTATO & GRAIN

  • Kyoya

    Purple & Pear - Miyazaki - 40% abv

    $25

  • MUGI - BARLEY

  • Masako

    A Daughter's Passion - Miyazaki - 35% abv

    $22

  • Mizu

    Saga - Kyushu - 35% abv

    $18

  • Hyakunen No Kodoku

    100 Years of Solitude - Miyazaki - 40% abv

    $37

  • Iichiko

    Oita - 25% abv

    $14

  • Tensei

    Hokka - Kagoshima - 25% abv

    $48

  • MUGI - BARLEY, RICE & GINGER

  • Rihei

    Ginger - Miyazaki - 38% abv

    $25

*These items are served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood or eggs may increase your risk of foodborne illness. ^ Based on market availability

Menu items are subject to change

COCKTAILS

  • Milk Punch

    toki japanese whisky, lemon, yuzu, lemongrass, nutmeg, matcha tea, clarified using dairy

    $30

  • Plantain Scotch Highball

    scotch & japanese whiskies, club soda, sous-vided with coconut, plantain, and cinnamon

    $26

  • Gopalito

    fords gin, amontillado, lemon, sudachi, honey, ginger, toasted sesame

    $25

  • Ultimate G&T

    hendrick’s gin, fever tree indian tonic water, lime, lemon, juniper berries, lemon verbena

    $28

  • The Modifier

    avuá amburana cachaça, amaro montenegro, licor 43, aged sherry vinegar, chocolate bitters, cocoa-rosemary aromatic cloud

    $30

  • Margarita de Graná

    milagro blanco tequila, magdala, pomegranate hibiscus wine reduction, lime, salt air

    $27

  • Bronze

    fords gin, blanc vermouth, cynar, l’aero d’or kina

    $28

  • Anvil

    banks 5 & appleton rare blend rums, lime, sugar, orange peel

    $26

  • Around the World in 80 Days

    del maguey ibérico mezcal, manzanilla, old duff genever, fukucho seaside junmai sparkling sake, coriander blossom

    $50

  • Emperor Collins

    mizu green tea shōchū, amaro montenegro, lemon, honey, club soda

    $25

  • Divine Wind

    chrysanthemum-infused mizu saga barley shōchū, magdala, clarified lime, butterfly pea tea, citrus-infused singani perfume

    $28

  • Sangría de Sake

    mandarin, lemongrass, grapefruit peels, roku gin, oka kura japanese sweet bermutto, fukucho seaside junmai sparkling sake, raventos blanc de blanc cava

    $28

  • Leatherette

    torres 20-yr brandy, old forester rye, east india sherry, sweet vermouth, lavender bitters, rested in goat leather

    $40

  • Surfer Rob Roy

    scotch whisky, amontillado, sweet vermouth, angostura bitters, sous-vided with coconut, plantain, and cinnamon

    $27

  • Andrés & Cooper

    del maguey ibérico mezcal, yzaguirre gran reserva 1884 sweet vermouth, amontillado, cynar, ibérico ham

    $45

  • Nitro-Frozen Pomada

    xoriguer mohon gin, kas limón soda, bergamot oil, mint sprig

    $16

  • SPIRIT FREE

  • Squaring the Circle

    kentucky 74 non-alcoholic spirit, lyre's amaretti, maple, cumin tincture

    $20

  • Emerald Coin

    seedlip grove 42 non-alcoholic spirit, honeydew, lemongrass, lime, celery

    $20

  • Firefly

    gnista barreled oak non-alcoholic spirit, saffron, thai basil, thai chili tincture, fever-tree indian tonic

    $20

BEER

  • Sunday Light & Tight

    light lager | 3.9% | new york | 12oz can

    $14

  • Oxbow Luppolo

    pilsner | 3.9% | new york | 16oz can

    $14

  • Reissdorf

    kölsch | 5.2% | germany | 12oz bottle

    $14

  • Hitachino Nest White Ale

    witbier | 5.2% | japan | 12oz bottle

    $14

  • Southern Tier Brewing Co.

    ipa | 7.0% | new york | 12oz can

    $14

WINE & SHERRY

  • — MANZANILLA —

  • Palomino Fino

    Barbadillo Pastora En Rama, Andalucía, Spain (375ml)

    $12

    $60

  • — SPARKLING —

  • Brut Nature

    raventós i blanc de la finca, conca riu anoia, spain

    $22

    $88

  • Rosé Extra Brut

    raventós i blanc de nit, conca riu anoia, spain 2020

    $21

    $96

  • — WHITE —

  • Albariño

    Raúl Pérez Atalier, Rías Baixas, Spain 2021

    $22

    $90

  • Viura

    Remirez de Ganuza Reserva, Rioja, Spain 2018

    $30

    $135

  • Palomino Fino

    Callejuela Hacienda de Doña Franciscana, Cádiz Spain

    $17

    $70

  • Godello

    Rafael Palacios Louro, Valdeorras, Spain 2022

    $18

    $72

  • — ROSÉ —

  • Hondarrabi Beltza

    Gañeta, Getariako Txakolina, Spain 2021

    $15

    $60

  • Jaen

    Textura Pretexto, Dão, Portugal 2021

    $17

    $70

  • — RED —

  • Alvarelhao

    quita de santiago&mira do ó sou, vinho verde, portugal 2020

    $25

    $100

  • Jaen

    Quinta do Perdigao, Dao, Portugal 2013

    $20

    $85

  • Tempranillo

    diego magaña rioja anza, spain 2021

    $22

    $84

  • Garnacha, Cariñena

    Álvaro Palacios Les Terrasses, Priorat, Spain 2020

    $30

    $120

SHŌCHŪ

Shōchū is known to have existed in Japan as far back as the 1500s. It is made from one or more of several bases, koji and water. Like other spirits it can be enjoyed a number of ways. Here is a list of traditional ways we favor. • Strāt - Neat • Rokku - On the Rocks • Mizuwari - Cold Water on Ice • Oyuwari - Hot Water • Chūhai - Flavored Highball

  • KOME - RICE

  • Chiyonsono

    8000 generations - kumamoto - 25% abv

    $16

  • Motoko

    a mother's legacy - miyazaki - 35% abv

    $23

  • Tori Kai

    kumamoto - 24% abv 29

    $29

  • KOME - RICE & GRAIN

  • St. George

    california - 40% abv

    $24

  • KOME - RICE & LEMONGRASS

  • Mizu

    kyushu - 35% abv

    $18

  • KOKUTO - SUGAR & RICE

  • Kana

    amami islands - 30% abv

    $33

  • IMO - SWEET POTATO & RICE

  • Mahoko

    a granddaughter's gift - miyazaki - 35% abv 31 Honkaku Reserve crio, frozen moon, 2020 harvest

    $31

  • Honkaku Reserve

    crio, frozen moon, 2020 harvest 48 Kagoshima - 25% abv

    $48

  • Manzen

    kagoshima - 25% abv

    $18

  • SG

    kagoshima - 38% abv

    $36

  • IMO- SWEET POTATO & GRAIN

  • Kyoya

    purple & pear - miyazaki - 40% abv

    $25

  • MUGI - BARLEY

  • Masako

    a daughter's passion - miyazaki - 35% abv

    $18

  • Mizu

    saga - kyushu - 35% abv

    $18

  • Hyakunen No Kodoku

    100 years of solitude - miyazaki - 40% abv

    $37

  • Iichiko

    oita - 25% abv

    $14

  • Tensei

    hokka - kagoshima - 25% abv

    $48

  • MUGI - BARLEY, RICE & GINGER

  • Rihei

    ginger - miyazaki - 38% abv

    $25

SAKE

  • Junmai Sparkling

    fukucho seaside - chugoku

    $20

  • Junmai Brooklyn Kura

    nama blue door - brooklyn

    $60

LITTLE STARTERS

  • Japanese Sea Urchin Cone*

    Yuzu-kosho mayo, shiso, nori, fresh wasabi

    $24

  • Caviar Cone*

    horseradish crème fraîche, chives, Ossetra caviar, gold leaf

    $20

  • José’s Land Taco*

    jamón Ibérico de bellota, Ossetra caviar, gold leaf, nori

    $24 per pc

  • Ferran Adrià Modern Olives

    liquid Arbequina olive, Gordal olive, Manzanilla olives

    $12

  • Croquetas de Jamón

    bechamel jamón fritters, Ibérico de bellota jamón

    $24 per 5pcs

  • Chicken Kara-age

    Bien me sabe marinade, mojo rojo mayo

    $18 per 4pcs

RAW BAR, CRUDOS, SASHIMI

  • Neptune's Pillows*

    sesame rocoto, spicy tuna, sesame, fresh wasabi

    $14 per 2pc

  • Oyster Ajo Blanco

    Marcona ajo blanco, green apple, Ossetra caviar

    $52 per 6pc

  • Oyster Escabeche*

    escabeche air, green apple “pearls”

    $38 per 6pc

  • Oyster & Tuna Tartar*

    tuna belly tartar, shio kombu, finger limes

    $42 per 6pc

DESSERT BITES

  • Carajillo Roll Cake

    coffee chiffon, licor 43 chantilly, coffee toffee

    $10

  • Taiyaki Duo

    black sesame pastry cream, japanese sweet potato jam

    $12

  • Ice Creams & Sorbets

    $8 per each

    lychee sencha sorbet

    sangria sorbet

    olive oil ice cream

    miso brown butter ice cream

*These items are served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood or eggs may increase your risk of foodborne illness. ^ Based on market availability

Menu items are subject to change

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