José's Creative Tasting Experience
at Bazaar Mar Las Vegas
What do you feed the chef who has tasted everything?
That's the question Chef Daniela Romero — StarChefs Rising Star, 2026 — set out to answer with José's Creative Tasting Experience: every course is exactly what she'd put in front of José Andrés the moment he walks into Bazaar Mar.
It begins with the jewels of the sea — uni, caviar, oysters on ice — then makes waves with buttery lobster rolls and o-toro sashimi so rich it'll blow your mind. The centerpiece is yours to call: a whole fish, salt-baked, fried, or kissed by live fire – your choice. Then, just when you think the tide's gone out… a chocolate soufflé lands on the table, warm and gooey at the center, and the whole evening starts over again.
Unforgettable bites, a story in every course, and the magic of the ocean from start to finish. Find us inside The Shops at Crystals and reserve your seat at the table with José's Creative Tasting experience.