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Dia De Los Muertos in Beverly Hills


From October 30 to November 2, The Bazaar’s Patisserie will be transformed with traditional ofrenda decorations and treats inspired by the colorful and joyful celebration of life and death that is Dia de Los Muertos. In addition to the festive setting, guests can select from a special Dia de Los Muertos dessert menu from Pastry Chef Mitzi Reyes which will include Cajeta bon bons, arroz con leche mousse cake, and more.