Celebrate 100 Years of Rioja Wine
To celebrate the centenary of the Rioja Designation of Origin, we are opening the doors to a world very few will ever enter. This is not simply a dinner, it is an immersion into rarity, legacy, and timeless elegance, designed for those who seek the extraordinary. On these select evenings, a privileged few will savor liquid history: vintages dating back over a century, with bottles so rare they are seldom seen outside of private collections. Each glass will whisper the story of Rioja's past, its artistry, its terroir, its enduring mastery, offering an unparalleled journey through time and tradition. Set within the refined atmosphere of Bazaar Meat by José Andrés at The Ritz-Carlton New York and The Bazaar by José Andrés in Washington, DC, every detail - from the wines to the cuisine - has been curated to create a moment that transcends luxury. This is an occasion where heritage meets exclusivity, where every sip and every course becomes part of an unrepeatable experience. At the close of the evening, guests will have the rare opportunity to request allocations of these remarkable wines, adding incomparable jewels to their personal cellars.
Join Us in New York
Celebrate in Washington, DC