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Raise a Glass to The Bazaar South Beach

a dining room table in front of a building

Chef de Cuisine Karla Hoyos and her team at The Bazaar South Beach have received a Best Award of Excellence on Wine Spectator’s annual Restaurant Awards list. They were also recently voted Best Restaurant in Miami Beach by Miami New Times, who said the restaurant “transports guests into a whimsical world filled with giant shell chandeliers and a bull wearing a pink wrestling mask” while “the menu is filled with small wonders in which the chef makes the mundane magnificent.”