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a piece of food on a plate

January 20 - February 05, 2023

Join us for Chicago Restaurant Week starting January 20. Curate your own lunch tasting at Bar Mar and dinner experience at Bazaar Meat. Taste through classic dishes like the Cotton Candy Foie Gras and Croquetas de Pollo, and enjoy savory mains like the Salmon Bikini and Coffee Rubbed Wagyu Skirt Steak. Not to worry, you will enjoy our delectable desserts as well!

Bar Mar Lunch Menu

Bazaar Meat Dinner Menu