Bar Centro
Cocktails become adventurous undertakings in the center of The Bazaar at Bar Centro. Chef Andrés plays with a variety of fresh herbs, fruits and vegetables, as well as modern tools of liquid nitrogen and organic emulsifiers to elevate the classics and re-imagine the modern mainstays.
Welcome the next generation of inspired cocktails, where Manhattans with liquid cherries and margaritas with salt air accompany delightful selections of caviar, 'conservas' and Andrés signature snacks.
